Category: Bolsos
Los granos de café orgánico de uso diario de GoodSAM provienen de las tribus indígenas de la Sierra Nevada de Santa Marta, Colombia. El café se cultiva en tierra sagrada a una altitud de 4,340 pies. Notas de cata: caramelo, manzana y chocolate con leche.
The altitude really comes through in the cup—this 12 oz bag brews a smooth, balanced medium roast that's become my daily go-to without feeling heavy. The fact that it’s organic and tied to indigenous growers adds a nice story to my morning ritual, though honestly I’d buy it again just for the clean
The beans arrived with a rich, earthy aroma that filled my kitchen the moment I opened the bag—exactly what I hoped from a high-altitude Colombian roast. Ground them for my morning drip and got a smooth, balanced cup with no bitterness, even on the second brew. The 12-ounce bag lasted me about two w
I was skeptical about the altitude claim mattering, but this Colombian bean brews with a depth that’s noticeably smoother than my last bag. The medium roast holds up great in a French press, and the 12 oz bag lasted me exactly two weeks of daily mugs.
